Tag Archives: recipe

Maltese cheese cake

No visit to Malta is complete without a visit (or several) to one of the many pastizzeria. These tiny shops sell an array of pastries, which are well worth a nibble. Take my word for it and avoid the Wudy … Continue reading

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Making a bread wheatsheaf

Well it’s that time of year again, as the harvest draws to a close. There’s a lot of pleasure to be had from spending some time crafting a wheatsheaf. So here’s how to do it. knock up some dough Use … Continue reading

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Bubbles, bubbles, bubbles

Is there anyone with a soul who doesn’t love a soap bubble. Endlessly fascinating, these simple shapes are beautiful, surprising, simple little things. One of the most common questions on BIG chat is “what is the best recipe for great … Continue reading

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Well fired bread

Burn baby burn! There’s something about those really dark scorched loaves, that really intense flavour and smell, that really crisp crust which cracks and splinters as you cut into it….. It’s kind of hard to acheive in a domestic oven … Continue reading

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Bread is the Don! The staff of life, the reason for being, the bringer of pleasure and jolly useful for making sandwiches. I’ll post some recepies, tips and bread science here, but for now just make some. So you know … Continue reading

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